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for Brian Sonoskus

  • Brian Sonoskus

    March 10, 2014
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    Plate Staff

  • Rabbit Confit Pierogi With Peppered Cabbage

    November 22, 2014
    Brian Sonoskus
    Tupelo Honey Café, Asheville
    Menu Price $16.95
    Food Cost N/A
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    Plate Staff

  • Breakfast Pie

    March 10, 2014
    Brian Sonoskus
    Tupelo Honey Café, Asheville
    Menu Price N/A
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    Plate Staff

  • Basic Tupelo Pie Crust

    March 10, 2014
    Brian Sonoskus
    Tupelo Honey Café, Asheville
    Menu Price N/A
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    Plate Staff

  • Appalachian Egg Rolls With Smoked Jalapeño Sauce, Pickled Onions and Pulled Pork

    July 22, 2015
    Brian Sonoskus
    Menu Price $8.95
    Food Cost 30.00%
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    Plate Staff

  • Smoked Jalapeño Sauce

    July 22, 2015
    Brian Sonoskus
    Menu Price N/A
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    Plate Staff

  • Sweetly Pickled Red Onions

    July 22, 2015
    Brian Sonoskus
    Menu Price N/A
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    Plate Staff
  • Photo: CassidyPhoto.com

    Pork, Pickling and Preserving-the Time for Appalachian Cuisine Has Come

    July 6, 2015
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    Peter Gianopulos
    Peter Gianopulos

  • What Part of the Country Would You Like to Visit and Why?

    July 6, 2015
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    Plate Staff
    Plate Staff

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